Datu Puti

Soy Sauce Datu Puti 750 ml

15,44 zł

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Description

Datu Puti soy sauce is a classic Filipino ingredient that perfectly enhances the flavor of Asian dishes. Its deep, distinctive flavor pairs perfectly with stir-fries, grilled or roasted meat, and fish. In the Philippines, it is traditionally served in small bowls as a dip – pure or enriched with garlic, chili, fish sauce, vinegar or sugar, and sometimes as a mixture of everything at once!

✔️Use:

✅For pasta – perfect for stir-fries

✅As a dip – served in bowls, on its own or with additions

✅For marinades – enriches the flavor of meat, fish and seafood

✅For fusion cuisine – perfect for creating your own sauces and dressings

✔️Ingredients:

Water, soy extract, color E150, calamansi, preservative E211.

Calamansi - a Filipino citrus fruit with a refreshing, slightly sour taste, reminiscent of a combination of lime and tangerine, which gives the sauce a unique freshness.

✔️Properties and benefits:

✅Soy sauce - rich in umami, emphasizes the taste dishes

✅Calamansi - a source of vitamin C, adds freshness and natural acidity

✅Versatility - goes well with meat, vegetarian and fish dishes

✅Tradition - present in Filipino home and street cuisine for years

✔️Why is it worth choosing Datu Puti Soy Sauce:

It is an authentic product straight from the Philippines that will allow you to discover the true taste of local cuisine. Its intensity and versatility make it a must-have for any Asian food lover.

✔️About the brand:

Datu Puti is a Filipino brand that has been at the heart of Filipino cuisine since 1975. It is renowned for its intense, salty sauces, essential for preparing traditional dishes like the famous adobo. The name, combining the Filipino word for "white" (puti) with the surname of one of the founders, refers to the color of traditional palm vinegar and has become synonymous with quality and authentic taste.