National

Pickled chili peppers Chilli Pickle National 1 kg

19,30 zł

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szt.

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na wyczerpaniu

Shipping time: 48 godzin

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from 0,00 zł - Poczta Polska (Afghanistan)

Description

Chilli Pickle National – an intense, sour-spicy marinade (known in South Asia as Achaar) made from juicy, green chilies. Pickles are a key element of Pakistani and Indian cuisine, used to add deep, complex flavor (umami, sour, and spicy all at once) to simple dishes. This version is dipped in aromatic oil and seasoned with a distinctive blend of spices, making it the perfect flavor accent.

✔️Use:

✅ As a spicy addition (condiment) – it perfectly complements simple dishes such as lentils (dal), rice, roti (flatbread) or naan bread, enriching their flavor.

✅ To enrich sandwiches and wraps – a small portion adds an intense, oriental character to sandwiches and vegetable or meat wraps.

✅ As an element of a marinade or sauce – a small amount of the marinade can be the base for more complex sauces or marinades, adding them depth and acidity.

✔️Ingredients:

Green Chili, Rapeseed Oil, Cabbage, Salt, Spice Mix (Mustard), Acetic Acid (E250), Citric Acid (E330), Sodium Benzoate (E211) as a preservative.

✔️Properties and benefits:

✅ Chili Peppers – contain **capsaicin**, which is responsible for the spicy taste and supports metabolism.

✅ Marinating process – ensures long-lasting freshness and preservation, while developing a complex, deep and sour flavor.

✔️Why choose National Pickled Chili Peppers:

This product is valued for its authentic recipe and the perfect balance between spiciness and acidity, which is the hallmark of traditional South Asian pickles. It's a quick and easy way to add an authentic, spicy touch to your dishes.

✔️About the Brand:

National Foods Limited, a Pakistani brand, is a leading manufacturer of spicy pickles (Achaar), offering a wide range of products, including classics like Mixed Pickle, Mango Pickle, and regional varieties. Known for their intense, sour-spicy flavor, these products are an essential addition to traditional South Asian dishes, making their authentic taste easier to enjoy worldwide.