Lee Kum Kee (LKK)

Chilli Bean Sauce Toban Djan Lee Kum Kee 368 g

14,33 zł

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Description

Toban Djan Lee Kum Kee Chilli Bean Sauce is an authentic chili sauce made with fermented soybean and broad bean paste, a staple of Sichuan cuisine. It has a rich, intense flavor profile that imbues dishes with a deep umami and slightly spicy aroma. It is perfect for all dishes requiring a distinctive flavor, from meats, through vegetables, to stir-fries.

✔️Application:

✅For Sichuan dishes - a classic ingredient for dishes with a sharp, distinctive flavor

✅For marinades and sauces - enriches meat, tofu, or vegetables with deep umami

✅For stir-fries and soups - adds aroma and spiciness to quick Chinese-style dishes

✔️Ingredients:

Information about ingredients available from the manufacturer; includes fermented soybean and broad bean paste and chili spices.

✔️Properties and benefits:

✅Intense umami flavor – thanks to fermented soybean and broad bean paste

✅Spicy aroma – perfect for Sichuan dishes and marinades

✅Versatile use – suitable for meats, vegetables, tofu, stir-fries and soups

✅Authentic ingredient of Chinese cuisine – faithfully reflects the traditional flavor of the Sichuan region

✔️Why choose Toban Djan Lee Kum Kee Chili Bean Sauce:

This is an authentic Sichuan chili sauce that enriches dishes with a distinctive flavor and umami aroma. Versatile and easy to use, it allows you to prepare classic Chinese dishes at home or in a professional kitchen.

✔️About the brand:

The Lee Kum Kee (LKK) brand is one of the most recognizable and respected producers of authentic Chinese sauces and spices in the world. Its history is deeply rooted in tradition and innovation, and LKK products are used in both home and professional kitchens around the world.